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❤裹粉廣島牡蠣❤日本冷凍裹粉生蠔肉💟$499/包(500g)

❤裹粉廣島牡蠣❤日本冷凍裹粉生蠔肉💟$499/包(500g)

黃金比例的黃金招牌麵衣,不管是高溫酥炸,還是氣炸烘烤都超好吃,外酥內嫩的口感絕對超越愛吃蚵仔酥的您!
品名:日本冷凍裹粉生蠔肉
重量:500克(20顆)
規格:獨立個別包裝
產地:日本


NT$499
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做法:
油炸👉可以以油溫170-175℃炸約4-5分鐘,
氣炸👉可以先噴點油,180度氣炸烘烤10分鐘,打開翻面後再氣炸5-10分鐘即可。
有效期限:如包裝所示(西元年/月/日)
保存方式:冷凍(-18℃)可保存18個月。
成份:生蠔肉(廣島縣)、麵衣(麵包粉(小麥粉、葡萄糖、啤酒酵母、棕櫚油、麥芽糖粉、食鹽、胭脂紅(食用色素)、水)、玉米澱粉、小麥粉、麥芽糖粉、玉米粉、奶粉、食鹽、大豆蛋白、紅花籽油)、磷酸二澱粉、乳化劑(乳酸硬脂酸鈉)、黏稠劑(關華豆膠)、胭脂紅(食用色素)、改良劑(二氧化矽)。
注意事項:本商品含有貝類、大豆、小麥、乳製品及其製品,不適合對其過敏者食用。
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Delivery Options

  • 新竹物流 - 冷凍
  • 新竹物流 - 冷藏
  • 新竹物流 - 常溫
  • 自取
  • 雙北LaLa速配

Payment Options

  • Bank Transfer
  • Credit Card (Support Visa, Master, JCB overseas transaction)
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